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The Horcher family is a very friendy Alsatian family of wine experts who have managed to combine tradition and modernity to produce amazing wines.
They have a passion for wine that has passed down through 4 generations, always following the traditions of wine growing, being respectful of nature and being careful of the quality of production.
From 1920 to today, wooden wine barrels dating from the 19th century and stainless-steel, temperature-controlled wine vats are used to best preserve each variety of grapes.
Alfred Hubert Horcher took over the family business in 1981. In his very first year, he decided to add Crémant d'Alsace to his selection and started to modernize the winery. He expanded and now owns 10 hectares of vineyards.
Today, he works with his children, Thomas and Lise.