Jean-Claude Buecher

The Buecher family wine estate started its activities in 1979 thanks to Jean-Claude and Sylviane who decided from the beginning to specialize exclusively with Crémant d'Alsace. They are still as of today the only ones!

Their son Franck decided to board the family sparkler train in 2005. With experience passed on to him by his parents, the young alchemist takes it to another level by extending the ageing time of different vintages: their unique Crémants do all have a minimum ageing time of 24 months… and this goes up to 110 months with their Insomnia!

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