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Crémant by colour
BLANC DE BLANCS
Type - EXTRA BRUT

BLANC DE BLANCS - Type - EXTRA BRUT

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André Delorme (2)

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Cave des Vignerons de Paffenheim (4)

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Blanc (23)

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YES (2)

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0,75l (23)

1,5l (1)

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12,5% (1)

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Auxerrois (7)

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Muscadelle (3)

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marl (1)

clay (2)

clay-limestone (12)

loess (1)

limestone with admixture of marl (1)

limestone (10)

limestone soils in Westhalter region ("Noble Valley") (1)

grey and blue marl (1)

Harvesting

Handpicked (23)

Sweetness

1 (3)

2 (19)

4 (1)

Serving temperature

between 5°C and 7°C (6)

between 5°C and 8°C (3)

between 6°C and 8°C (4)

between 7°C and 8°C (7)

between 7°C and 9°C (2)

between 8°C and 10°C (1)

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André Delorme (2)

Bailly Lapierre (1)

Cave de Kientzheim Kaysersberg (1)

Cave des Vignerons de Paffenheim (4)

Château de Riquewihr (1)

Crémants Jean-Claude Buecher (3)

Fruitière Vinicole d’Arbois (1)

Maison Cattin (4)

Vins Horcher (2)

Célène Bordeaux (3)

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