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André Delorme (2) Bailly Lapierre (1) Cave des Vignerons de Paffenheim (5) Célène Bordeaux (4) Château de Riquewihr (1) Crémants Jean-Claude Buecher (3) Domaine Quenard, Savoie (1) Fruitière Vinicole d’Arbois (1) Maison Cattin (7) Monge Granon (1) Wolfberger (4) more... hide
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BRUT (17) DEMI-SEC (1) EXTRA BRUT (7)
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André Delorme (2) Bailly Lapierre (1) Cave des Vignerons de Paffenheim (5) Château de Riquewihr (1) Crémants Jean-Claude Buecher (3) Fruitière Vinicole d’Arbois (1) Maison Cattin (6) Célène Bordeaux (4) Domaine Quenard (1) Wolfberger (3)
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Bestsellers

Crémant d’Alsace Pfaff «ZERO DOSAGE» Extra-Brut

Crémant de Bourgogne Bailly Lapierre Chardonnay Brut

Crémant d’Alsace Pfaff Blanc de Blancs Brut

Crémant d’Alsace Pfaff « EXCELLENCE » Brut

Crémant d'Alsace ICE Cattin Blanc de Blancs Demi-Sec

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BLANC DE BLANCS
Type - EXTRA BRUT

BLANC DE BLANCS - Type - EXTRA BRUT

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In stock (27)

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André Delorme (2)

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Cave des Vignerons de Paffenheim (5)

Célène Bordeaux (4)

Château de Riquewihr (1)

Crémants Jean-Claude Buecher (3)

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Maison Cattin (7)

Monge Granon (1)

Wolfberger (4)

Wine colour

Blanc (24)

BIO product

YES (4)

Content

0,75l (28)

Alcohol content

12% (27)

12,5% (1)

Grape varieties

Aligoté (2)

Auxerrois (7)

Chardonnay (15)

Muscadelle (4)

Pinot Blanc (13)

Riesling (1)

Sauvignon (3)

Savagnin (1)

Sémillon (4)

Jacquère (1)

Terroir

marl (1)

clay (1)

clay-limestone (18)

limestone with admixture of marl (1)

limestone (12)

grey and blue marl (1)

Harvesting

Handpicked (25)

Sweetness

1 (6)

2 (19)

4 (2)

Serving temperature

between 5°C and 7°C (7)

between 5°C and 8°C (4)

between 6°C and 8°C (5)

between 7°C and 8°C (9)

between 7°C and 9°C (1)

between 7°C and 10°C (2)

between 8°C and 10°C (1)

Type

BRUT (17)

DEMI-SEC (1)

EXTRA BRUT (7)

Winery

André Delorme (2)

Bailly Lapierre (1)

Cave des Vignerons de Paffenheim (5)

Château de Riquewihr (1)

Crémants Jean-Claude Buecher (3)

Fruitière Vinicole d’Arbois (1)

Maison Cattin (6)

Célène Bordeaux (4)

Domaine Quenard (1)

Wolfberger (3)

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